Where to eat fresh local French food

Toulouse is known for its many great restaurants. If you are looking for some delicious French food with wine from the South-West, then have a look at our selection of French restaurants.

Les complices

Les Complices is definitely one of our favourite restaurants in Toulouse. The atmosphere in the restaurant is great and the food seasonal and fresh. If you want to try a very French seasonal and local cuisine and discover new wine, come to les Complices. They offer a great lunch menu with starter, main and dessert or come in the evening to try 5 little dishes, instead of one big main dish. Note that you have to book in advance, the restaurant is not very big.

Lunch: Tuesday to Saturday
Dinner: Wednesday to Saturday

13 Place Dupuy, 31000 Toulouse

Chez Emile 

Chez Emile is a small restaurant on the beautiful square Place Saint-Georges. You can eat fresh fish dishes or even the traditional Cassoulet in the restaurant. They offer à la carte dishes or set menus including a fish dish or Cassoulet. Find all the different options here.

Lunch: 12h-14 (except Sunday and Monday)
Dinner: 19h30-21h45 (except Sunday and Monday)

13 Place Saint Georges 31000 Toulouse

La table du Vigneron

This restaurant by the wine-maker Pierre Fabre, owner of the Château de GAURE in Rouffiac (close to Carcassonne), offers seasonal dishes with organic or “normal” wine from Château de GAURE. They have a small terasse in front, where you can nicely sit on the little pedestrian street. 

Lunch: from Monday to Sunday
Dinner: from Tuesday to Sunday

41 Rue des Filatiers, 31000 Toulouse

Racine Café

We already mentioned Racine Café for its great Brunch on Saturdays, however they also offer great lunch menus. A menu including starter + main + dessert cost 17,50€. The menu always changes depending on the season and is therefore always very fresh.

Lunch: from 12h-14h30 Tuesday to Saturday 
Dinner: Thursday and Friday with special themes

64 Rue de la Colombette, 31000 Toulouse

Le restaurant sans nom

This restaurant of the owner of Le Solilesse and Le Gastag, is the third one Yohann Travostino opened in Toulouse. This restaurant without a name was opened last year without any marketing or any communication on social media, but is now well-known in Toulouse for its fresh and seasonal cuisine. Note that you can only book a table by calling 09 86 07 86 07.

 40bis Rue Peyrolières, 31000 Toulouse

Les Passionnés

Les Passionnés is a “cave à manger” – a wine bar which also offers food. We have been several times to this restaurant and every time it is just amazing! We definitely we recommend this restaurant to everyone who is looking to spend a nice moment with seasonal and fresh food. 

Lunch: Tuesday to Saturday
Dinner: Wednesday to Saturday 

31 bis allée de Brienne, Toulouse

Bon appétit, 

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